Two exclusive nights of guest bartending (2021)

The Churchill Bar & Terrace is delighted to be hosting two exclusive bartending evenings at the start of December with two of the world’s leading bars - Dante in New York City and Paradiso in Barcelona. Both venues will be creating their own exclusive cocktails for this special event. The two bars will be participating in unique bartending evenings which will run in accordance with the annual World’s Best 50 Bars awards on the 7th December.

The two exclusive events are sponsored by Mancino Vermouth and Scrappy’s Bitters. Blended with the finest ingredients and used as a main ingredient in most cocktails, Mancino Vermouth is perfect as an all day aperitif, served neat, chilled or over ice. The events’ second sponsor, Scrappy’s Bitters, was founded by Seattle bartender Miles Thomas in 2008, where they create some of the world’s finest handcrafted bitters. Both can be found in various cocktails and concoctions at The Churchill Bar & Terrace.

Mark your calendars:

  • Sunday 5th December 2021 from 5om - Chris Moore from Dante New York

  • Wednesday 8th December 2021 from 6pm - Giacomo Giannotti from Paradiso Barcelona

For any queries, please email bar.hrlondon@hyatt.com.

Aline Quentel